Assistant Manager
Company: Subway
Location: Sun City
Posted on: June 18, 2022
Job Description:
Job DescriptionHours: Minimum 32-hour workweek required; days
and hours varyReports to: Restaurant Manager / Director of
OperationsPay Status: Full time; Hourly pay rateObjective: To run a
successful, profitable restaurant operation while upholding Subway,
DSI and Board of Health standards in the manager's absence.POSITION
PURPOSE:Uphold and enforce Subway standards as well as DSI
policies/procedures; maintain operational excellence; follow-up
training and further development of staff; supportive of market
business plans; understanding of restaurant's financial
performance. MAJOR AREAS OF RESPONSIBILITY:
- Sales/Guest Service
- Operations
- PersonnelSales/Guest Service
- Meet or exceed budgeted sales goals through:
- Performing and training exceptional guest service
- Keeping a clean, bright store – manage through cleaning
list
- Serving the highest quality product:
- Ensure all products meet food safety specifications
- Ensure all incoming product is to Subway specifications
- Ensure all product preparation is to specifications
- Ensure sandwich and salad preparation is to specifications
- Working with advertising and marketing representatives on
LSMOperations
- Manage the restaurant with the Subway Operations Manual as
guideline
- Utilize all charts that are in place
- Control all costs through daily/weekly paperwork and tracking
sheets
- Attend mandatory staff meetings to keep all employees informed
and involved
- Work varied shifts to have a complete understanding of your
restaurant and to improve daily operations
- Ensure all files are complete and up-to-date, and
confidentiality is maintained
- Teach preventive maintenance and ensure all equipment is in
good working condition
- Perform banking duties in manager's absence or upon request by
Manager or Supervisor:
- Must provide your own motor vehicle transportation
- Must provide proof of current motor vehicle insurance
- Must possess current valid Arizona driver's license
- Check restaurant mail box in manager's absence or upon request
by Manager or Supervisor
- Ability to use POS cash register system, bread oven, manual
tomato and vegetable slicers, knives, mop and mop bucket/wringer
combinationPersonnel
- Staff restaurant properly to provide excellent guest
service
- Understanding of hiring employees that meet DSI guidelines
- Knowledge of DSI new hire orientation policy and time record
procedures
- Train all employees to DSI guidelines and expectations;
continuous follow-up
- Provide feedback to Restaurant Manager for employee performance
evaluations and/or wage reviews
- Participate with Restaurant Manager in the appropriate
discipline of employees, being consistent and using DSI
guidelines
- Support and enforce all Subway and DSI
policies/proceduresPREREQUISITES:
- Food safety training and ServSafe certification (if
applicable)
- University of Subway certification
- Management training and certification as required by DSI and
Subway Corporate
- Must work shifts opposite Restaurant Manager
- Frequent to continuous standing, bending, walking, carrying –
climbing on occasion
- Ability to lift a minimum of 10 pounds regularly and up to 50
pounds occasionally
- Regular and predictable attendance is essential
- Assume the position of Restaurant Manager as required We use
eVerify to confirm U.S. Employment eligibility.
Keywords: Subway, Sun City , Assistant Manager, Executive , Sun City, Arizona
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