Assistant Manager

Company: Subway
Location: Sun City
Posted on: June 18, 2022

Job Description:

Job DescriptionHours: Minimum 32-hour workweek required; days and hours varyReports to: Restaurant Manager / Director of OperationsPay Status: Full time; Hourly pay rateObjective: To run a successful, profitable restaurant operation while upholding Subway, DSI and Board of Health standards in the manager's absence.POSITION PURPOSE:Uphold and enforce Subway standards as well as DSI policies/procedures; maintain operational excellence; follow-up training and further development of staff; supportive of market business plans; understanding of restaurant's financial performance. MAJOR AREAS OF RESPONSIBILITY:

• Sales/Guest Service
• Operations
• PersonnelSales/Guest Service
  • Meet or exceed budgeted sales goals through:
    • Performing and training exceptional guest service
    • Keeping a clean, bright store – manage through cleaning list
    • Serving the highest quality product:
      • Ensure all products meet food safety specifications
      • Ensure all incoming product is to Subway specifications
      • Ensure all product preparation is to specifications
      • Ensure sandwich and salad preparation is to specifications
      • Working with advertising and marketing representatives on LSMOperations
        • Manage the restaurant with the Subway Operations Manual as guideline
        • Utilize all charts that are in place
        • Control all costs through daily/weekly paperwork and tracking sheets
        • Attend mandatory staff meetings to keep all employees informed and involved
        • Work varied shifts to have a complete understanding of your restaurant and to improve daily operations
        • Ensure all files are complete and up-to-date, and confidentiality is maintained
        • Teach preventive maintenance and ensure all equipment is in good working condition
        • Perform banking duties in manager's absence or upon request by Manager or Supervisor:
          • Must provide your own motor vehicle transportation
          • Must provide proof of current motor vehicle insurance
          • Must possess current valid Arizona driver's license
          • Check restaurant mail box in manager's absence or upon request by Manager or Supervisor
          • Ability to use POS cash register system, bread oven, manual tomato and vegetable slicers, knives, mop and mop bucket/wringer combinationPersonnel
            • Staff restaurant properly to provide excellent guest service
            • Understanding of hiring employees that meet DSI guidelines
            • Knowledge of DSI new hire orientation policy and time record procedures
            • Train all employees to DSI guidelines and expectations; continuous follow-up
            • Provide feedback to Restaurant Manager for employee performance evaluations and/or wage reviews
            • Participate with Restaurant Manager in the appropriate discipline of employees, being consistent and using DSI guidelines
            • Support and enforce all Subway and DSI policies/proceduresPREREQUISITES:
              • Food safety training and ServSafe certification (if applicable)
              • University of Subway certification
              • Management training and certification as required by DSI and Subway Corporate
              • Must work shifts opposite Restaurant Manager
              • Frequent to continuous standing, bending, walking, carrying – climbing on occasion
              • Ability to lift a minimum of 10 pounds regularly and up to 50 pounds occasionally
              • Regular and predictable attendance is essential
              • Assume the position of Restaurant Manager as required We use eVerify to confirm U.S. Employment eligibility.

Keywords: Subway, Sun City , Assistant Manager, Executive , Sun City, Arizona